A.H. Riise – Rum
The Dane A. H. Riise was not only a pharmacist but also a researcher. During his 30 years on the island of St. Thomas, he explored unknown plants and herbs. However, Riise became famous primarily for his rum.
A. H. Riise Rum: A Young Pharmacist on a Journey of Discovery
Albert Heinrich Riise, as his full name goes, was a curious person. After his training at the pharmacy in his hometown of Ærøskøbing, he moved to Copenhagen, where he studied botany and chemistry—fields that were still relatively young at the time.
A decisive turning point in his life came in 1838 when Riise received an offer to go to the Caribbean, which was still part of Denmark at the time. On the Virgin Islands, he quickly made a name for himself as a pharmacist. Riise took advantage of the region's rich flora and fauna, and his products were well received in the Antilles.
Rum by A. H. Riise: Between Medicine and Pleasure
He became particularly famous for his rum. And for good reason: His exquisite varieties, such as Non Plus Ultra, are highly regarded by rum enthusiasts worldwide. On St. Thomas, Riise learned the art of distillation, which immediately fascinated him as a pharmacist.
At that time, rum was not only enjoyed as a beverage but also used as a remedy for ailments like stomach problems. With his unique creations, Riise even won awards in his native Denmark.
The Rum Range of A. H. Riise
Even the royal navy received part of their pay in the form of rum—the myth of the rum-drinking sailor did not come out of nowhere. This is also reminiscent of the Royal Danish Navy Naval Cadet. This rum delights with a variety of exotic aromas that evoke a longing for distant lands and adventure. With its bold note and a slight sweetness, it brings to mind the tropics.
To truly experience the art of blending by A. H. Riise, the Non Plus Ultra is indispensable. It is considered one of the masterpieces of the house, impressing with the finest ingredients and a harmonious balance. Even above that stands only the Signature—a rum of absolute top quality, delighting with aromas of fruits, nuts, and a hint of eucalyptus.
